Very formal French restaurant, meal service is Samsung. There is only one small disadvantage, related to the facilities, let me keep it here, write directly to the restaurant to respond. The last dessert carriage, introduced by a French girl one by one. This link tests both the English listening of the ingredients and the immediate memory. It s more than three items! After today&#39;s test results, I am glad that my cognitive function should not have dropped the paint.

Trip.Gourmet 2024

L'OSIER

I used it on weekday nights. The age group was high and about 5 groups came to the store. The clerk was friendly and provided a nice customer service. I enjoyed the food because it had a habit and I didn&#39;t like it or dislike it! (Vanilla ice cream with Setsu flavor, etc.) I wanted to enjoy the last chocolate in a space where time flows slowly and go again!

Trip Gourmet Awards

2024 Global 100 - Fine Dining 

It is a western restaurant, the taste is super good, the location is located in Ginza, it is also very convenient, the seafood taste inside can be, the weight is very small, the taste of the juice is still very good.

One of the Top Fine Dining  in Tokyo

The decoration style of this Japanese restaurant is very traditional Japanese style, the dishes are also very elegant, the salmon is thickly cut, it is very enjoyable to eat, the crab leg meat is very much, the service is impeccable, very satisfied with a meal.

No.18 of Fine Dining  in Tokyo

The obvious environment and service can understand why the star was dropped, but the delicious kaiseki cuisine provided is not disappointing, especially the performance of the puffer dolphin cuisine is impressive. It is worth a try. The wild oyster brushing pot is full of wild flavor. It should be a mature taste buds that the old man is extremely appreciative! The performance of fish cuisine and beef sushi is also above the standard! The only thing that is not distinctive is the dessert, which is slightly ordinary! But you can feel the sincerity of the chef&#39;s desire to keep the original flavor of precious ingredients and the moderate and refreshing taste of the seasoning! Compared with Kyoto Yoshiga, the price is considered close to the people 😆

I love this restaurant the most. Considering the value that matches the price, as well as the details. It turns out that the chef really wants to serve his customers the best. All the food is trying to cook to perfection, I love it very much. We went there for lunch and would try to have dinner again. The service is also very good. If you have a full score, you will give it ten.

2024 Asia 100 - Fine Dining 

I didn&#39;t expect Jibu to become the only Michelin Samsung sushi restaurant in Tokyo. In addition, although I went to eat as soon as I opened Inua, I was still surprised by being able to get two stars. Unknown ​

非常正式的法国餐厅，餐点服务都是三星。 惟有一个小缺点，和设施有关，容我在此保留，直接写信去餐厅反应。 最后的甜点马车，由一个法国女孩一一介绍。这个环节既考验食材的英文听力，也考验immediate memory. It&rsquo;s more than three items！经过今天的测验结果，我庆幸自己的cognitive function应该没有掉漆。

L&#39;osier位于东京都中央区Ginza7-5-5，L&#39;osier是非常正式的法国餐厅，餐点服务都是三星。 惟有一个小缺点，和设施有关，容我在此保留，直接写信去餐厅反应。 最后的甜点马车，由一个法国女孩一一介绍。这个环节既考验食材的英文听力，也考验immediate memory. It&rsquo;s more than three items！经过今天的测验结果，我庆幸自己的cognitive function应该没有掉漆。

L&#39;osier is located in Ginza7-5-5, central district of Tokyo. L&#39;osier is a very formal French restaurant, and the meal service is Samsung. There is only one small disadvantage, related to the facilities, let me keep it here, write directly to the restaurant to respond. The last dessert carriage, introduced by a French girl one by one. This link tests both the English listening of the ingredients and the immediate memory. It s more than three items! After today&#39;s test results, I am glad that my cognitive function should not have dropped the paint.

东京最顶级的法国菜之一，里面的鹅肝的确超级好好吃，我觉得日本人改良过得到法国菜，要更加符合华人的口味，就是这几餐厅比巴黎还贵哦。

One of the top French dishes in Tokyo, the foie gras inside is really super delicious. I think the Japanese have improved the French food, which is more in line with the taste of Chinese people. These restaurants are more expensive than Paris.

如果你正在寻找一个既能展现奢华、又充满浪漫氛围的约会场所，L&rsquo;Osier无疑是东京七夕约会的理想选择。这家坐落于银座的米其林三星法式餐厅，不仅以其无与伦比的料理闻名，更以优雅的环境和无微不至的服务，为情侣们创造了一个梦幻的用餐体验。✨1. 精致法式料理的巅峰L&rsquo;Osier的每一道菜都宛如一件艺术品，不仅在视觉上让人惊艳，味觉的体验更是无与伦比。主厨运用当季的新鲜食材，结合经典法式烹饪技巧，为你呈现出一道道精致、创新的美味。七夕节当晚，他们还可能会推出特别的节日菜单，配合精选的葡萄酒，绝对会让你和你的伴侣陶醉在这场美食盛宴中。🥂🍽️2. 银座的奢华氛围餐厅的装潢精致高雅，充满着法式宫廷的奢华感，细致的水晶吊灯和精美的装饰让每一个角落都散发着浪漫的气息。无论是柔和的灯光还是雅致的桌面布置，都为你营造出一种亲密而私密的氛围。在这样一个地方庆祝七夕，仿佛时间都为你们的浪漫停驻了。💫3. 无微不至的服务在L&rsquo;Osier，服务人员的每一个细节都会让你感受到这家餐厅的高端与体贴。七夕这样的特殊日子，服务员会特别关注你的用餐体验，从推荐合适的菜品到精心安排每道菜的上菜顺序，一切都尽善尽美。这里不仅是美食的天堂，更是心灵的慰藉，让你和伴侣在这个特别的夜晚得到全方位的关怀。🌹4. 专属浪漫约会体验L&rsquo;Osier是那些希望为另一半准备一场完美约会的情侣们的理想选择。静谧优雅的环境加上精致的餐点，这里不仅仅是一家餐厅，更像是一个让爱情升华的舞台。无论是初次约会，还是为纪念重要时刻而来，这里都会让你和伴侣留下难以忘怀的回忆。❤️5. 银座夜景的加持享用完美食之后，不妨与爱人漫步于银座的街头，七夕节的夜晚，街道上的灯光与浪漫气氛相映成趣，带着浓浓的节日气息。在这样一个繁华却不失浪漫的地方，共同度过一个令人难忘的夜晚，绝对是一次无与伦比的七夕体验。🌙🌆总之，L&rsquo;Osier不仅是美食的殿堂，更是浪漫约会的完美地点。如果你想在七夕这个特别的日子，给伴侣一个奢华、温馨且充满爱意的惊喜，L&rsquo;Osier绝对是你不容错过的选择。 #七夕约会去哪里 #浪漫约会餐厅

If you are looking for a date that is both luxurious and romantic, L&rsquo;Osier is definitely the ideal choice for dates on Tanabata in Tokyo. This Michelin Samsung French restaurant in Ginza is not only renowned for its unparalleled cuisine, With an elegant environment and meticulous service, it creates a dreamy dining experience for couples. ✨ 1. Every dish at the peak of exquisite French cuisine, L&rsquo;Osier, is like a work of art, not only visually stunning, but also unparalleled taste experience. The chef uses fresh ingredients from the season to present a sophisticated, innovative delicacy with classic French cooking techniques. On the evening of the Tanabata Festival, they may also launch a special holiday menu with selected wines that will definitely make you and your partner intoxicated. Feast. 🥂🍽️ 2. The luxurious atmosphere of Ginza restaurant is exquisitely decorated and elegant, full of the luxury of the French court, the meticulous crystal chandelier and the exquisite decoration make every corner exude a romantic atmosphere. Whether it is soft lighting or elegant desktop layout, It creates an intimate and private atmosphere for you. Celebrating Tanabata in such a place, it seems that time has stopped for your romance. 💫 3. The meticulous service is at L&#39;Osier, and every detail of the service staff will make you feel the high-end and considerate of this restaurant. On special days like Tanabata, the waiter will pay special attention to your dining experience, from recommending suitable dishes to carefully arranged the order of serving each dish, everything is perfect. This is not only a paradise for food, but also a comfort for the soul. Give your partner and you all the care on this special night. 🌹 4. Exclusive romantic dating experience L&rsquo;Osier is ideal for couples who want to prepare a perfect date for their partner. Quiet and elegant environment plus exquisite meals, This is not just a restaurant, it is more like a stage for love to sublimate. Whether it is a first date or a visit to commemorate important moments, it will leave you and your partner unforgettable memories. ❤️ 5. After enjoying the perfect meal of the night view of Ginza, You may wish to stroll with your lover on the streets of Ginza. On the evening of the Tanabata Festival, the lights on the street are in harmony with the romantic atmosphere, with a strong holiday atmosphere. In such a prosperous but romantic place, spend an unforgettable night together, Absolutely an unparalleled Tanabata experience. 🌙🌆 In short, L&rsquo;Osier is not only a hall of food, but also a perfect place for romantic dating. If you want to give your partner a luxurious, warm and loving surprise on Tanabata&#39;s special day, L&rsquo;Osier is definitely a choice you shouldn&rsquo;t miss. #Where to go on a date on Tanabata #Romantic dating restaurant

这里的菜色香味俱全，服务很好，值得去的地方！

The dishes here are delicious, the service is very good, and it is worth going!

这里的菜色香味俱全！口味独特，服务很好！

The dishes here are delicious! Unique taste and good service!

这里的菜色香味俱全，服务很好，环境不错！

The dishes here are delicious, the service is very good, and the environment is good!

东京银座的L&#39;Osier是一家很有名气的法式料理店，追溯起来这家店也已经有了43年开店历史。2008年开始就连续三年得到米其林指南三星的评价，随后因为大厦的重建而停业了2年半的时间。2013年新生的L&#39;Osier终于在食客的期盼下终于开始营业了。虽然现在在米其林指南中只是得到了二星店的评价，但是在日本美食网站中的评价却非常的高。 走过绿树成荫的街道，在众多夜店之中，L&#39;Osier散发出来的端庄气息，格外的吸引路人的目光。像这种餐厅服务绝对是非常有保障的，因此在和警卫人员打过招呼后，经理就出来迎接的这件事也就不那么惊讶了。 天花板很高，感觉空间很大，而且整个装潢都是高端华丽的感觉。这也能够理解为什么这种店要求穿正装了。大厅内就餐的时候是不用许拍照的，如果想要拍照有两种方法。第一种是把相机给工作人员让他们帮你在厨房拍，第二种就是选择在包厢就餐。详细米其林指南餐厅预定信息可咨询米其林微信公众号。 整个店内的装潢非常的高端，进店之后便是感觉一股紧张的气氛萦绕在身边。落座之后也因为紧张刚开始的那几分钟都没有开口说话，等到侍酒师登场才开始缓和了一些。 不愧是有名的侍者，能力和经验都让他看起来非常的自信。不知不觉中紧张的气氛就不见了，这时第一道也上桌了。 很迷你的食物，排盘感觉像是三个人的对立。其中印象最深的是三文鱼起司卷，三文鱼的起司卷口感非常的独特，三文鱼的新鲜和起司的浓厚感，对于法餐的门外汉来说只能得出好吃新鲜的评价了。最上面撒的巧克力粉末微苦，让起司的甜味和三文鱼的鲜美更加清晰。 第二道料理非常的好看，粉红色的心形料理造型铺在杯子最上层，让人不忍心动筷。但是又对藏在下面的料理非常的好奇，于是那是拿起叉子开始拨弄起来。下面一层有蛋、清汤以及甜菜丁。虽然法餐一般都是以冷菜为主，但是这道料理却是温温的，入口之后柔柔的口感和温温的触觉都让人感觉非常的舒服。能吃到这样的料理实在是吃货的幸福。 第三道料理的造型很像蘑菇，但却是一道扇贝料理。扇贝肉是全熟的，完全没有生肉的感觉。弹力很足的扇贝肉和香浓的汤汁非常的搭，松露的浓郁和橙子的清香组合不是很新颖，但是其中的葱香却让吃到这道料理的人感觉到一些新意。 第四道料理最让人惊讶的不是红鲷鱼，而是红鲷鱼上用来点缀的配菜。配菜里面有鱿鱼、黑色的木耳、脆面包屑。下面红鲷鱼口感滑嫩，因为没有鱼刺所以可以直接大口的咬，脆脆的表皮，加上口味独特的配菜，让旁白的奥马尔虾也显得有点弱了。 第五道料理是熊本县和牛和土豆为主，和牛肉下面的是紫红甘蓝，这个紫红甘蓝还用黑加仑酱拌了做成了沙拉一样的料理。和牛肉切得比较厚，黄油的香气也还残留在了牛肉上，牛腰肉弹性十足的嚼劲和柔软的口感、煎烤出来的和牛肉肉汁都展现了和牛的美味。 吃土豆条时感觉到了蛋黄酱的味道，以及比较浓葡萄酒的香气。原来土豆料理还能加这些东西啊！土豆外表那一层有点粉，里面口感就比较脆。这样的土豆条感觉还能再吃一堆。 第六道冷汤很有法餐的特点，果子露和柿子肉组合下居然还有君度橙酒！果子露和君度橙酒的香气很浓，柿子的味道不太能感觉得到，但是柿子肉的口感却很清晰。 第七道糕点包裹着的美味的栗子，香辛味道的蛋糕另有一番风味。蛋糕上的奶油居然一点也不会让人感觉甜腻，口感反而感觉很清爽。旁边的栗子肉冻和樱桃酱的组合一点也不逊色，栗子的自然甜和樱桃酱的酸味组合在一起十分的美味。 最后的一道甜品造型很简约自然，嫣红的樱桃肉倒是为这道料理增加了一抹亮色。除了樱桃肉之外，还有薄煎饼、泡芙、覆盆子馅饼，中间的是巧克力马卡龙。整盘料理的立体感很强，覆盆子巧克力馅饼因为还有中间还夹着奶油，口感和味道都很新颖，味道有点甜。樱桃肉酸甜酸甜的，很适合换口味吃来调节味觉和口感。 所有的料理在味道上都很清晰，完全可以感觉到食材本身的美味。尽管食材种类多，组合起来也比较新颖，但是料理的完成度很高，也很能明白为什么L&#39;Osier能在银座这个地方得到这么多食客的支持了。 因为侍者的服务非常的专业，完全找不出有缺点。因为整个过程都很流畅很平和，所以似乎少了那么一丝让人兴奋的气息。

L&#39;Osier in Ginza, Tokyo, is a famous French restaurant that has been open for 43 years. It was evaluated by Michelin Guide Samsung for three consecutive years since 2008, and then closed for two and a half years due to the reconstruction of the building. Newborn, 2013 L&#39;Osier finally opened in the expectation of diners. Although it is only evaluated by two stars in the Michelin Guide, the evaluation on the Japanese food website is very high. Walking through the tree-lined streets, among the many nightclubs, The demure atmosphere of L&#39;Osier is particularly attractive to passers-by. Restaurant services like this are absolutely guaranteed, so it is not so surprising that the manager came out to greet the guard after greeting the guard. The ceiling is high and the space feels large. And the whole decoration is a high-end gorgeous feeling. This can also understand why this store requires formal wear. There is no need to take pictures when dining in the hall. If you want to take pictures, there are two ways. The first is to give the camera to the staff to let them help you shoot in the kitchen, the second is to choose to eat in the box. For detailed Michelin guide restaurant reservation information, please consult the Michelin WeChat public account. The decoration of the whole store is very high-end, and after entering the store, I feel a nervous atmosphere around me. After I settled down, I didn&#39;t speak for a few minutes because of the tension, and I waited until the sommelier appeared to ease a little. A well-known waiter, his ability and experience made him look very confident. Unconsciously the tension disappeared, and the first course was also on the table. Very mini food, platters felt like three people. Among them, the most impressive is salmon cheese rolls, salmon cheese rolls taste very unique, salmon fresh and cheese strong sense, for the French food layman can only get a delicious and fresh evaluation. The chocolate powder sprinkled on the top is slightly bitter, making the sweetness of the cheese and the deliciousness of the salmon more clear. The second course is very beautiful, the pink heart-shaped shape is spread on the top of the cup, which makes people feel unbearable. But curious about the dishes hidden below, it was picking up the fork and starting to twitch. There were eggs, soups and beetroots on the bottom. Although French meals are generally based on cold dishes, this dish is warm, and the soft taste and warm touch after the entrance make people feel very comfortable. It is really a happiness to eat such a dish. The third dish is shaped like a mushroom, but it is a scallop dish. The scallop meat is fully cooked and has no raw meat. The elastic scallop meat and the fragrant soup are very good, the rich truffle and orange fragrance combination is not very novel, but the onion in it makes the person who eats the dish feel some newness. The fourth dish was not the red herring, but the side dish that was used to embellish the red herring. The side dish was a salmon, black fungus, crisp crumbs. The red herring below is smooth and tender, because there is no fish sting, it can be directly bitten, crisp skin, plus a unique side dish, so that the narrated Omar shrimp also looks a bit weak. The fifth dish is Kumamoto Prefecture with cows and potatoes, and below the beef is purple kale, which is also mixed with black gallon sauce to make a salad. The beef is thickly cut, and the aroma of butter is still left on the beef, and the beef loin is full of elasticity and softness, fried and roasted, and the beef gravy show the deliciousness of the beef. I felt the taste of mayonnaise and the aroma of stronger wine when I ate potato chips. It turned out that potato cuisine can add these things! The layer of potato on the outside is a bit powdery, and the inside tastes crisper. This kind of potato chip feels like a bunch more. The sixth cold soup is very French, and there is actually Jundu Orange Wine under the combination of fruit dew and persimmon meat! The aroma of fruit dew and Jundu Orange Wine is very strong, the taste of persimmon is not very good, but the taste of persimmon meat is very clear. The seventh pastry wrapped in delicious chestnuts, the fragrant cake has a different flavor. The cream on the cake is not sweet at all, but the taste is very refreshing. The combination of chestnut frozen and cherry sauce is not inferior at all, and the natural sweetness of chestnut and the sour taste of cherry sauce are very delicious. The last dessert is very simple and natural, and the red cherry meat adds a bright color to the dish. In addition to cherry meat, there are pancakes, puffs, raspberry pies, and chocolate macarons in the middle. The whole dish has a strong three-dimensional sense. The raspberry chocolate pie is also sandwiched with cream in the middle. The taste and taste are very novel and the taste is a bit sweet. The cherry meat is sour and sweet, and it is suitable for changing tastes to adjust the taste and taste. All the dishes are clear in taste and can feel the deliciousness of the ingredients themselves. Although there are many types of ingredients and the combination is relatively new, the completion of the cuisine is very high, and it is also clear why L&#39;Osier can get so many diners in Ginza. Because the waiter&#39;s service is very professional, there is no shortcomings. Because the whole process is smooth and peaceful, it seems that there is less of a breath of excitement.

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